Reverse-vine is an extract which contains stilbenes, natural compounds produced by the grapevine as part of their defense system including resveratrol, reports naturalproductsinside.
In addition, the product includes a newly discovered molecule, e-Viniferin, which is extracted from a blend of red wine, grape cluster stems and grapevine.
The company said Reverse-vine is clinically proven to reduce cell oxidation, stimulate SIRT-1 enzyme activities and has high antioxidant activities.
The Reverse-vine has also proved to increases super oxide dismutase activities by 35%, compared to polygonum cuspidatum (Japanese Knotweed).